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  • Tag: Julia Child

  • mushrooms, portobello, pearl onions, bourguignon

    Mushroom Bourguignon–don’t have to pronounce it, just eat it

    Posted by marianhd on January 22, 2013January 27, 2014

    Sometimes the best Christmas presents are the ones we give ourselves.  So this year I bought myself a new cookbook.  I nearly swooned over the promise of full page, full color photographs of every recipe, …

    Main Dish, Recipes
    5 5 comments on “Mushroom Bourguignon–don’t have to pronounce it, just eat it”
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