Breakfast Day 4: After a late night of serving 30 people a 5 course meal, day 4 absolutely needed to start with coffee. Unfortunately, coffee is not a crop that grows well in Cincinnati, Ohio. …
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Thank you, coffee.
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Epic Eating – Day 3 Local Food Challenge
At the end of day 3, I had helped serve 160 portions of all-local food. And my feet were killing me. Breakfast Day 3: We started out innocently enough. Lunch Day 3: We had family …
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Day 2 Local Food Challenge
Lesson of the day: It’s harder to be flexible when my sources of ingredients aren’t sold nearby every day. Our local food dinner party was scheduled somewhat tentatively, so I was adding the finishing touches …
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What I’ve Been Reading (about food)
Great articles come across my twitter feed, facebook feed, and email, and I often want to share them, but I don’t just want to repeat what they say so well! So here I will just …
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Meatless Monday: Caramelized Onion, Mushroom and Spinach Pizza
It’s summer, which means it’s farmers’ market season! For a food lover, there’s nothing better than a farmers’ market for finding fresh and delicious ingredients. Farmers’ markets are fun, too! It’s the best way to …
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4 Reasons I’m Glad to Breastfeed in 2015
For the smallest member of my family, I don’t need a recipe to prepare his food with love. It’s 4am and I’m feeding my 3 month old son, flipping through facebook on my phone while he eats, …
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Special Food
Since I haven’t been cooking impressive meals lately, I’ll tell you about what I think about food instead. Tough luck for you, more attention for Baby! 🙂 What makes a food or a meal …
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A Day in the Life, Take 2
The husband and I read a book a while back called “Take the Stairs: 7 Steps to Achieving True Success.” It’s a motivational type book written by Rory Vaden and designed to help the reader …
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An apology
It’s time for me to apologize again. I really wanted to be on top of things and blogging regularly. I tried setting up a schedule for myself to brainstorm ahead what recipes I wanted to …
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One reason why I eat local
Eating local has become the new eating organic, right? It’s cool and trendy, but for good reasons! Today I’ll just share one that was so obvious to me that I couldn’t help but document it. …
